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Malloreddus alla Campidanese

Malloreddus alla Campidanese Malloreddus alla Campidanese is a pasta dish that comes from Sardegna. It's…

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foodTalk

foodTalk Two weeks ago I had the great good fortune to shoot some television with…

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Private Chef Services 2017

It's been a while since I last posted here and as 2016 winds down I…

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My First Chilled Tomato Soup of 2016

My First Chilled Tomato Soup of 2016 Ripe beefsteak tomatoes have finally arrived on the…

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A Midsummer Night’s Cooking in the Hamptons

A Midsummer Night's Cooking in the Hamptons This is my 25th season of cooking in…

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Cooking: Summer in the Hamptons 2016

Today is the first day of summer and it is also the start of my…

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The Chef Cooks at Home

The Chef Cooks at Home I still cook in restaurants at times, as a part…

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“Cooked” by Michael Pollan

Some thoughts on "Cooked" by Michael Pollan on Netflix This past Friday, February 19, Netflix…

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Hamptons Parties 2016

Update:  I have been inundated with requests for events for the summer of 2016. I…

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My Meatloaf Recipe from the 1770 House

My Meatloaf Recipe from the 1770 House My good friend, Ina Garten, has popularized my…

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