The Chef Cooks at Home I still cook in restaurants at times, as a part of my consulting work. But these days, even more than cooking in restaurants, the chef cooks at home and in the homes of other people. The techniques and methods involved are not radically different. In both settings, I spend my …
Category Archives: Private Chef Services
Hamptons Parties 2016
Update: I have been inundated with requests for events for the summer of 2016. I am currently booked until early October 2016. The summer will be here before we know it and that means people should start thinking about booking their parties for the coming summer season. I provide small party catering and dinner parties …
My Meatloaf Recipe from the 1770 House
My Meatloaf Recipe from the 1770 House My good friend, Ina Garten, has popularized my meatloaf recipe that I made at the 1770 House in East Hampton, NY. We have made it together on her show, The Barefoot Contessa. It should feed six to eight people with additional sides and perhaps a salad to start …
Private Chef Service: Photos 2015
Private Chef Service: Photos 2015 This past summer I made my first foray into the world of private chef services. Until this summer, I had prepared an occasional private event, usually for good customers of the restaurants I was involved with, or for friends. But I have found that I really enjoy this type of …
Spicy & Aromatic Crab Curry
Spicy & Aromatic Crab Curry Lately, I have been working with my friend and fellow chef Jay Jadeja to develop recipes and menus for his new restaurant, West East Bistro, in Oakdale, New York. He plans to open the doors in February 2016 and he wants to showcase the foods of Gujarat and Rajasthan in …
Grilling at Home with Bincho-tan
Everyone loves food that is cooked on a grill and for a lot of people who might not otherwise cook, grilling food can be a cathartic experience. Over the last few years, there have been a lot more options available to home cooks such as the Big Green Egg and the Kamado grill. These are …
Private Chef Services
PRIVATE CHEF SERVICES This past summer I made my first foray into the world of private chef services. Until this summer, I had prepared an occasional private event, usually for good customers of the restaurants I was involved with, or for friends. But I have found that I really enjoy this type of work and …
My Thanksgiving Recipes in Newsday
My Thanksgiving Recipes in Newsday Today in Newsday, my friend Erica Marcus wrote their annual Thanksgiving story and I provided the recipes for the article. The recipes were developed before the photo shoot and they were revised and refined as we shot the dishes. What does that mean? It means the recipes work and they …
Food Photos from the Summer 2015
Click below link to view my shared Lightroom collection: http://adobe.ly/1S0oToN
Bay Scallop Season is Back
Atlantic Bay Scallop Season is Here The first Monday of November is a day I always look forward to, but this hasn’t always been the case. The Atlantic bay scallop season in New York state begins on that day and over the years it has been a rollercoaster ride of harvests and availability. The lives …