Seasonal Cooking

Here is a photo recollection of the things I cooked this summer and some photos of local foods as well–the things I get to cook. Copyright 2015 Kevin Penner

I came to the east end of Long Island twenty-four years ago to open a restaurant. At that time, there were a couple of people growing vegetables to sell to restaurants, most from what were large gardens and not farms. There were some people fishing…

Summer is winding down but there is still time to enjoy the remaining days by eating tomatoes. Panzanella is one of my favorite ways to eat them. This classic bread salad is great for entertaining at home because it can be started ahead of time…